aviram said he expected the new white wine to be sold in the united states by the end of the year.
艾维瑞姆说他预期今年年底将可以在美国出售新型的白葡萄酒。
the label specified that it had no mayonnaise but the ingredients list revealed that it contained egg yolk, oil and white wine vinegar--which are all used to make mayonnaise.
产品的包装上显示沙拉不含奶黄酱,但成分列表中却标明食品配料含有蛋黄,油和白葡萄酒醋——这些正是制作奶黄酱的原料。
at least one wine manufacturer in israel has begun making the white wine using the technique developed by aviram「s laboratory.
在以色列至少一个以上的葡萄酒制造商已开始使用由艾维瑞姆的实验室研发的技术生产白葡萄酒。
among the sweet white wine one distinguishes often the semi-dry wines, mellow wines, and sweet wines without a proper range of residual sugars for each types.
在甜白葡萄酒中一个区别于半干、半甜的是,甜葡萄酒没有一个确定的残糖范围。
white wine is the product of the fermentation of pure grape juice obtained from grapes by extraction from grapes.
白葡萄酒是从葡萄中提取纯葡萄汁发酵得到的产品。
as the doctor was drinking his white wine he said, "for her birthday, i」m going to buy my wife a fur coat and a diamond ring.
医生呷了口白葡萄酒,说道:「我夫人过生日的时候,我会给她买一件皮大衣和一枚鉆戒。
with time red wines become light in color and on the other hand the white wine darkens in shade. the wine has to be clear and not cloudy like a beer.
随着时间的推移再慢慢开始观察葡萄酒的颜色和另一方面,其中白葡萄酒的颜色会变暗。
it’s an incendiary argument, and one i’d stay and contest if he wasn’t sipping white wine and about to order dinner.
这是一个煽动性的论调,如果不是因为他边品着白葡萄酒边準备开始点菜的话,我是会坐下来与他好好辩论一番的。
i like red wine from australia, but i prefer white wine from france, especially from alsace.
我喜欢澳大利亚的红葡萄酒,但白葡萄酒我更喜欢法国的,尤其是阿尔萨斯的。
recorked white wine will stay fresh in the fridge door for 3 to 5 days.
已经拔出了木塞的白葡萄酒可在冰箱的大门保鲜3至5天。
the polyphenol content of the white wine still was just a quarter of the amount in red wine.
白葡萄酒中的多酚含量仍然只是红酒中含量的四分之一。
biro had opened a bottle of a hungarian white wine (“a fantastic tokaji」), and he calmly sipped from his glass as i asked him about the allegations that had been made against them.
比罗开了一瓶匈牙利白葡萄酒(「一瓶美妙的托卡伊葡萄酒」)。在我问起那些针对他的指控时,他安静的小口喝着酒,。
white wine may well disappear from some regions.
白葡萄酒很可能在某些地区消失。
researchers led by biochemist michael aviram of the rambam medical center in haifa, israel, developed a method to make white wine that exploited the grape skins.
由以色列海法瑞本医学中心的生化学家迈克尔艾维瑞姆带领的研究人员,发明了一个可以利用葡萄皮的白葡萄酒制造方法。
white wine traditionally is made without the use of grape skins.
白葡萄酒的制造传统上是无需葡萄皮的。
the rise of white wine as an aperitif can be traced to this date, and the co-operative of plaimont – producers of this wine – were pioneers in the field.
始自这一时期,白葡萄酒渐渐被作为开胃酒,而制造它们的普莱蒙合作公司就是这一领域的先驱。